Latest news from Food Processing Faraday

Evolution of Technology – shaping your future

13 May 2010

Food Processing Faraday, in association with ABB Robotics, will be demonstrating novel technologies from across different industry sectors in a one off event for UK food and drink businesses.

The innovative day, to be held on Wednesday 16th June at ABB’s impressive headquarters in Milton Keynes, will be showing how to achieve advantage through science and technology through a range of presentations, workshops and hands-on demonstrations.

To demonstrate the evolution of one of the key technologies for the sector Alan Spreckley, of ABB Robotics, will provide an insight into the past, present and future of robotics. New technology is transforming food production and packaging, and this event aims to showcase exciting new developments in the chemical and defence sectors which could benefit food and drink companies by speakers from both the Centre for Process Innovation and the Royal Military College of Science.

In addition delegates will be treated to a retailer’s perspective of robotics within the food industry, along with the chance to see some of the latest processing technologies aiding the industry, including a live demonstration of the Faraday’s uniquely designed, world first, Hygienic Depositor. David Walklate, Innovation Consultant at the Faraday, will show how the new ‘milking principle’ allows for improved efficiency by reducing change-overs, reduced costs by minimising and simplifying the cleaning process, and better hygiene.

Pete Moores from the Faraday says;

“We are proud to be working with ABB to bring exciting new developments from our network to the attention of food and drink companies, and look forward to working with companies to gain maximum advantage from technologies in other sectors as well as our own.”

Other Press Releases By This Company

Released By

Food Processing Faraday

Related Categories