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Hot Cupboard, Plate Warmer, Catering Equipment Ltd

27 May 2025 | Catering Equipment Ltd

Warm plates mean happy diners

When dining out, nothing is more infuriating than paying good money, only for your hot meal to be served on a cold plate. Well now, there really is no excuse because Catering Equipment Ltd has the answer.

Serving hot food on hot plates enhances the dining experience and provides many benefits.

Temperature Retention: Cold plates start taking the heat out of food as soon as it’s put on the plate which is not ideal for slow eaters or large meals. Hot plates help maintain the temperature of the food for a longer period, ensuring the meal stays warm and enjoyable.

Flavor Enhancement: Many dishes, especially those with a Jus or Sauce, taste better when served hot or at certain temperatures. The warmth can enhance the flavours and aromas, making the meal more appetizing.

Presentation: Ever experienced the wow factor of a meal served on sizzling hot plates in a Curry House? The steam rising from the dish can make it look more appealing and fresh.

Safety: Perhaps most importantly, hot food served on hot plates reduces the risk of bacterial growth. Hot plates help in maintaining food safety standards.

Customer Satisfaction: Ultimately, serving hot food on hot plates shows attention to detail and care for the customer's dining experience. It can leave a lasting positive impression and encourage repeat visits.

With capacity for approximately 90 plates, an ideal way of maintaining plates at a suitable temperature ready for serving food is the Hot Cupboard Plate Warmer available from Catering Equipment Ltd.

Made from Stainless Steel with a Galvanised back, a thermostatically controlled output of 2kW provides a maximum temperature of 80°C circulating through three Chrome wire shelves. Weighing in at just under 30kg, at 945cm height and 375cm width, the Hot Cupboard Plate Warmer from Catering Equipment Ltd will help keep your meals hot and diners happy.

Other Press Releases from Catering Equipment Ltd

18/9/2025 - Stylish Swirl Beverage Server for Hot & Cold Drinks Durable, insulated, and designed for effortless pouring—perfect for catering, hospitality, or home use.
22/8/2025 - Food Labeling in Commercial Kitchens: A Simple System for Safety, Waste Reduction, and FDA Compliance In a busy commercial kitchen, food labelling is one of the most effective tools for maintaining food safety, reducing waste, and staying compliant with FDA regulations. While digital systems are gaining popularity, many kitchens still rely on manual labelling methods for their simplicity, flexibility, and cost-effectiveness.
21/7/2025 - Could your Carvery benefit from a Bain Marie? When it comes to delivering a memorable Sunday Carvery, or weekday all you can eat Buffet, presentation and temperature control are just as important as flavour. That’s where the humble Bain Marie comes into its own and Catering Equipment Ltd have one perfectly suited to the occasion.
27/6/2025 - Keep your food and drink at the perfect temperature, whatever the weather In the UK, our weather can be quite unpredictable. Whether it's a rare heatwave or the usual mix of rain and shine, maintaining the right temperature for your food and drinks can be a challenge. But Catering Equipment Ltd (CEL) has the perfect solution.
24/4/2025 - Enhance your Cafe's outdoor space with Bistro Furniture from CEL The range of Bistro Furniture from Catering Equipment Ltd can transform your outdoor space into an inviting and functional area for your diners. Carefully designed, an outdoor area can enhance a café's atmosphere, attracting more diners, and boosting revenue.